Description
Cottage Cheese Jello Salad is a delightful and refreshing treat that’s perfect for any occasion. This easy-to-make dish combines creamy cottage cheese, sweet crushed pineapple, and vibrant Jell-O to create a light and fluffy salad that is sure to impress guests at potlucks, family gatherings, or summer picnics.
Ingredients
Scale
- 3 oz package Jell-O (any flavor, preferably strawberry)
- 15 oz can crushed pineapple (drained)
- 16 oz container cottage cheese
- 8 oz container Cool Whip (thawed)
Instructions
- In a large mixing bowl, combine the cottage cheese, drained crushed pineapple, and Jell-O powder. Stir until evenly mixed.
- Gently fold in the Cool Whip until fully incorporated to maintain a light texture.
- Cover the bowl with plastic wrap or transfer to an airtight container and refrigerate for at least an hour before serving.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 150
- Sugar: 16g
- Sodium: 330mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg