Description
Indulge in the delightful taste of Classic Homemade Reese’s, a perfect treat for any occasion! This easy recipe combines creamy peanut butter and rich milk chocolate to create irresistible candies that are sure to bring back sweet memories. Whether you’re hosting a party or simply satisfying a craving, these homemade treats are simple to make and can be customized with your favorite toppings. With just a few basic ingredients and straightforward steps, you’ll impress family and friends alike. Enjoy the nostalgic flavor of Classic Homemade Reese’s today!
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 2 cups milk chocolate chips
- 1 tablespoon coconut oil (optional)
Instructions
- In a mixing bowl, mix the creamy peanut butter, unsalted butter, and vanilla extract until smooth. Gradually stir in powdered sugar until firm enough to shape.
- Roll the mixture into 1-inch balls or press into muffin liners. Chill for about 30 minutes.
- Melt chocolate chips with coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each chilled peanut butter ball in melted chocolate, covering completely, then place on parchment-lined baking sheet.
- Refrigerate for another 20-30 minutes until set.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 107
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg