Description
Satisfy your cravings with the Ultimate Sticky BBQ Chicken Wings Platter featuring crispy potatoes and a fresh salad. This delectable dish is perfect for any occasion, from game day festivities to family gatherings. Juicy chicken wings are coated in a tangy, homemade BBQ sauce that caramelizes beautifully in the oven. Paired with golden, crispy potato wedges and a refreshing salad, this platter is sure to impress your guests. It’s not only easy to prepare, making it ideal for cooks of all skill levels, but it also serves 23, ensuring everyone gets a taste of these mouthwatering flavors. Elevate your next gathering with this crowd-pleasing favorite!
Ingredients
Scale
- 68 chicken wings/drumettes
- 4 tbsp BBQ sauce or chili sauce
- 1 tbsp honey
- 3 cloves garlic minced
- 3 medium potatoes cut into wedges
- 3 tbsp olive oil
- Salt & black pepper
- 2 cups lettuce mix
- 6 cherry tomatoes halved
- 1/2 cucumber sliced
- 1/4 red onion thinly sliced
- 1/2 lemon
- 1 tbsp parsley chopped
Instructions
- Preheat oven to 200C (400F).
- Toss potato wedges in olive oil, salt, and pepper. Spread on a baking sheet and roast for 30-35 minutes.
- Season chicken wings with salt, pepper, and minced garlic. Bake on another sheet for 25-30 minutes until cooked through.
- Mix BBQ sauce and honey; brush over wings and bake for an additional 5-10 minutes until sticky.
- Combine salad ingredients in a bowl; drizzle with lemon juice and olive oil.
- Assemble the platter by arranging wings, potatoes, and salad; garnish as desired.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 720
- Sugar: 4g
- Sodium: 560mg
- Fat: 38g
- Saturated Fat: 8g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 5g
- Protein: 29g
- Cholesterol: 90mg