Description
Ultimate Cajun Mozzarella Chicken Ranch Pasta is a delightful and creamy dish that brings a zesty kick to your dinner table. This one-pot wonder features tender chicken, rich mozzarella, and a unique blend of Cajun spices, making it an instant family favorite. Perfect for busy weeknights or casual gatherings, this recipe can be prepared in just 30 minutes. The addition of ranch dressing and diced tomatoes elevates the flavor, ensuring that each bite is satisfying and delicious. Impress your guests with this quick yet flavorful meal that combines convenience with taste.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 onion
- 1 red bell pepper
- 2 cloves garlic
- 1 (10 oz) can diced tomatoes and green chilies
- 1 (8 oz) package cream cheese
- 1 cup chicken broth
- 1/2 cup ranch dressing
- 2 tbsp Cajun seasoning
- 1 lb pasta (penne or rotini)
- 1 cup shredded mozzarella cheese
- Fresh parsley for garnish
Instructions
- Cook the pasta according to package directions until al dente; drain and set aside.
- In a large skillet over medium heat, sauté chopped onion and red bell pepper in oil for about 3-4 minutes.
- Add minced garlic and cook for an additional minute until fragrant.
- Increase heat to medium-high; add seasoned chicken and cook until browned (6-8 minutes).
- Stir in diced tomatoes, cream cheese, chicken broth, ranch dressing, and remaining Cajun seasoning; mix until smooth.
- Combine cooked pasta with the sauce in the skillet; toss well until evenly coated.
- Sprinkle mozzarella cheese on top; cover and let sit until melted (2-3 minutes).
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: One-Pot
- Cuisine: Cajun
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 6g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 110mg