Description
Indulge in the vibrant flavors of our Triple Berry Cheesecake Fruit Salad! This delightful dessert combines luscious strawberries, blueberries, and blackberries with a rich and creamy cheesecake mixture, creating a refreshing treat that’s perfect for any occasion. Whether you’re hosting a summer picnic, celebrating Memorial Day, or enjoying a casual family gathering, this no-bake salad is quick to prepare and sure to impress your guests. With just 10 minutes of prep time, you can create a colorful centerpiece that not only looks beautiful but also offers a guilt-free indulgence packed with fresh fruits. Serve it in individual cups or as a family-style bowl—either way, it’s bound to become a favorite at your table.
Ingredients
Scale
- 16 ounces strawberries (quartered)
- 1 cup blueberries
- 1 cup blackberries
- 2 containers (6 ounces each) vanilla yogurt
- 8 ounces cream cheese (softened)
- 1 package (3.4 ounces) instant cheesecake filling
- 8 ounces whipped topping
Instructions
- In a large mixing bowl, combine vanilla yogurt and softened cream cheese. Add the instant cheesecake filling and whipped topping. Mix until smooth using a hand mixer.
- Gently fold in the quartered strawberries, blueberries, and blackberries until evenly incorporated.
- Transfer the salad to serving bowls or a large dish. Chill briefly before serving for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 15g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg