Description
The Most Bomb Green Goddess Salad Recipe is a refreshing and vibrant dish that showcases a delightful mix of crisp greens, creamy dressing, and colorful vegetables. Perfect for any occasion, this salad can be prepared in just 15 minutes, making it ideal for busy weeknights or spontaneous gatherings. Packed with nutritious ingredients like avocados and sunflower seeds, it’s a healthy choice that satisfies both the palate and the body. Whether served as a light lunch or a stunning appetizer, this salad is sure to impress your guests with its fresh flavors and appealing presentation.
Ingredients
Scale
- 1 head green leaf lettuce, chopped (4–5 cups)
- 1/2 cup diced green pepper
- 1 cup diced English cucumber
- 1/2 cup halved cherry tomatoes
- 1/3 cup diced red onion
- 1/4 cup unsalted sunflower seeds
- 1 avocado, sliced
- Green Goddess salad dressing
Instructions
- Wash all vegetables thoroughly. Chop the lettuce into bite-sized pieces; dice the green pepper and cucumber; halve the cherry tomatoes; and dice the red onion.
- In a large mixing bowl, combine the chopped lettuce, green pepper, cucumber, red onion, cherry tomatoes, and sunflower seeds.
- Drizzle generously with green goddess dressing. Toss gently using wooden spoons until well coated.
- Top with sliced avocado just before serving for added creaminess.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 250g)
- Calories: 290
- Sugar: 4g
- Sodium: 220mg
- Fat: 21g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 0mg