Description
Indulge in the delightful flavors of Strawberry Oatmeal Crumble Bars, the perfect treat for any occasion. These bars feature a buttery, crumbly topping paired with juicy, fresh strawberries, making them an irresistible dessert option. With just 10 minutes of prep time, they are not only easy to make but also guaranteed to impress at picnics, potlucks, or cozy family gatherings. This versatile recipe can be enjoyed as a snack, dessert, or even a quick breakfast on-the-go. Simple ingredients come together to create a crowd-pleaser that will have everyone asking for the recipe.
Ingredients
Scale
- 1/2 cup unsalted butter (melted)
- 1 cup all-purpose flour
- 3/4 cup old-fashioned oats
- 1/2 cup granulated sugar
- 1/3 cup granulated sugar (for filling)
- 2 cups coarsely chopped fresh strawberries
- 2 tablespoons lemon juice
- 2 teaspoons cornstarch
Instructions
- Preheat your oven to 350°F and line an 8-inch square pan with aluminum foil and cooking spray.
- In a large microwave-safe bowl, melt the butter and then mix in flour, oats, sugars, and salt until combined.
- Set aside 1 heaping cup of the mixture for the topping. Press the remaining mixture into the bottom of the prepared pan to form the crust.
- In another bowl, combine strawberries, sugar, lemon juice, and cornstarch; spread this mixture over the crust.
- Sprinkle reserved crumble topping over the strawberry filling.
- Bake in preheated oven for about 30 minutes or until golden brown.
- Allow to cool before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (55g)
- Calories: 190
- Sugar: 10g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg