Description
Refreshing and vibrant, the Strawberry Kiwi Fruit Salad is the ultimate summer treat that combines juicy strawberries and tangy kiwi, enhanced with fragrant mint and a drizzle of honey. This delightful fruit salad is not only visually appealing but also packed with nutrients, making it perfect for picnics, barbecues, or as a light dessert. With just a hint of lime juice to balance the sweetness, this recipe is easy to whip up in under 15 minutes, ensuring you can enjoy a healthy snack or side dish at a moment’s notice. Bring a splash of color and flavor to your table with this deliciously simple Strawberry Kiwi Fruit Salad.
Ingredients
Scale
- 16 oz fresh strawberries
- 6 ripe kiwis
- 1/4 cup minced fresh mint leaves
- 3–4 tbsp honey (to taste)
- 2 tbsp lime juice
Instructions
- Chop the strawberries into small cubes and place them in a mixing bowl.
- Peel and chop the kiwis into small cubes; add them to the bowl with strawberries.
- Add honey, minced mint leaves, and lime juice to the fruit mixture.
- Gently mix all ingredients together without bruising the fruit.
- Serve immediately or refrigerate for up to 2 hours before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg