Description
Indulge in the irresistible flavors of this Sticky Garlic Chicken Noodles Recipe, a perfect balance between sweet and savory. This dish features tender chicken pieces coated in a mouthwatering honey-soy garlic sauce, all served on a bed of savory noodles. Ideal for weeknight dinners, family gatherings, or meal prep, it’s quick to whip up in just 30 minutes. This recipe is not only easy to customize with your favorite vegetables but also a hit with both kids and adults alike. Get ready to make it a staple in your kitchen!
Ingredients
Scale
- 1 lb chicken breast or thighs, cut into bite-sized pieces
- 1/4 cup soy sauce
- 3 tbsp honey
- 4 garlic cloves, minced
- 8 oz noodles (rice or egg)
- 2 tbsp vegetable oil
- Optional: red chili flakes, green onions, sesame seeds for garnish
Instructions
- Mix soy sauce, honey, minced garlic, and optional chili flakes in a bowl.
- Coat chicken pieces in cornstarch.
- Heat oil in a skillet over medium-high heat; cook chicken until golden brown (6-8 minutes).
- Pour sauce over cooked chicken; simmer until thickened (2-3 minutes).
- Cook noodles according to package instructions; drain and add to skillet.
- Toss everything together; garnish with green onions and sesame seeds before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stir Fry
- Cuisine: Asian
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 480
- Sugar: 16g
- Sodium: 920mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 100mg