Description
Kick off your summer celebrations with a vibrant and refreshing Red, White, and Blue Margarita Slush Recipe! This delightful slush is the perfect addition to any festive occasion, especially for the 4th of July. Bursting with fruity flavors and a cool, icy texture, it’s guaranteed to be a crowd-pleaser at your summer gatherings. Best of all, this recipe is easy to prepare in just 10 minutes, leaving you more time to enjoy the festivities with friends and family.
Ingredients
Scale
- 3½ cups ice
- 1 cup frozen strawberries
- 1½ ounces blanco tequila (1 shot)
- 1 ounce Cointreau
- 2 ounces grenadine
- 1 ounce fresh lime juice
- 3½ cups ice
- 1½ ounces blanco tequila (1 shot)
- 1 ounce Cointreau
- 2 ounces fresh lime juice
- 1 tablespoon agave nectar (or honey)
- 3½ cups ice
- 1½ ounces blanco tequila (1 shot)
- 1 ounce Cointreau
- 2 ounces blue curaçao
- 1 ounce lime juice
Instructions
- Prepare the Red Layer by blending ice, strawberries, tequila, Cointreau, grenadine, and lime juice until smooth. Pour into glasses.
- Rinse the blender and create the White Layer by blending ice with tequila, Cointreau, lime juice, and agave nectar. Pour over the red layer.
- Rinse again and blend ingredients for the Blue Layer with ice, tequila, Cointreau, blue curaçao, and lime juice. Pour over the white layer.
- Garnish with fresh fruit slices and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 28g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg