Description
Indulge in the exquisite flavors of Prosciutto and Honey Burrata Pizza, where creamy burrata cheese meets savory prosciutto, all enhanced by a touch of sweet honey. This elegant pizza is perfect for any occasion, be it a casual family dinner or a sophisticated gathering with friends. Its unique combination of sweet and salty notes ensures that every bite is unforgettable, making it a delightful centerpiece for your dining table.
Ingredients
Scale
- 1 fresh pizza dough
- Olive oil
- Sea salt
- Cracked black pepper
- 8 oz burrata cheese
- 4 oz thinly sliced prosciutto
- 2 tbsp high-quality honey
- Fresh basil leaves
Instructions
- Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface and transfer it to a parchment-lined baking sheet.
- Brush the dough edges with olive oil for crispiness.
- Bake the crust for 8 to 10 minutes until set but not browned.
- Remove from the oven and top with torn burrata pieces and prosciutto slices.
- Drizzle honey over the toppings, sprinkle with fresh basil, sea salt, and cracked black pepper.
- Return to the oven for an additional 2-3 minutes if you prefer warmed burrata, or serve immediately.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 6g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg