Description
Indulge in the refreshing taste of our Peach Honey Dijon Balsamic Vinaigrette Recipe, a vibrant dressing that perfectly balances sweetness and tang. This delightful vinaigrette blends ripe peaches with honey, Dijon mustard, and balsamic vinegar, making it an ideal companion for salads, marinades, or drizzling over roasted vegetables. With just five minutes of preparation, this versatile dressing is perfect for summer gatherings or any meal that needs a fruity touch. Elevate your dishes with this simple yet gourmet vinaigrette that brings a burst of flavor to every bite.
Ingredients
Scale
- 1 ripe peach, peeled and diced (or ½ cup peach purée)
- 2 tbsp honey
- 1 tbsp Dijon mustard
- ¼ cup balsamic vinegar
- ½ cup olive oil
- ½ tsp salt
- ¼ tsp black pepper
Instructions
- In a blender, combine the peach, honey, Dijon mustard, balsamic vinegar, salt, and black pepper.
- Blend until smooth to create a flavorful base.
- With the blender running on low speed, slowly drizzle in the olive oil until creamy and well combined.
- Taste and adjust seasoning as needed before serving or storing in an airtight container.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 130
- Sugar: 6g
- Sodium: 120mg
- Fat: 13g
- Saturated Fat: 1.5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg