Description
Elevate your salads with this Original Caesar Salad Dressing Recipe, a creamy and garlicky delight that takes only five minutes to prepare. Perfect for classic Caesar salads, this dressing is not only quick and easy but also adaptable for vegan diets, making it a versatile staple in any kitchen. With its rich flavor profile and smooth texture, this dressing enhances everything from crisp greens to grilled proteins, wraps, and even dips. Experience the perfect balance of tanginess and creaminess that will impress your guests at dinner parties or simply elevate your weeknight meals.
Ingredients
Scale
- 1 cup mayonnaise (vegan or regular)
- 2 tsp Dijon mustard
- 3 garlic cloves, minced
- 1/2 cup grated Parmesan cheese (regular or vegan)
- 1 tsp Worcestershire sauce (vegan or regular)
- 3 tbsp lemon juice
- 2 tbsp olive oil (optional)
- 1/2 tsp sea salt
- 1/2 tsp black pepper
Instructions
- Combine all ingredients in a small mixing bowl.
- Whisk until smooth and fully blended.
- Taste the dressing and adjust seasoning as desired.
- Transfer to an airtight jar and refrigerate until ready to serve.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Sauce
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 2 tbsp (30g)
- Calories: 100
- Sugar: 0g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg