Description
Oreo Krispies are an indulgent twist on classic rice crispy treats, combining the beloved flavors of OREO cookies with a chewy, marshmallowy base. These no-bake delights are quick and easy to make, making them perfect for parties, movie nights, or simply satisfying your sweet tooth at home. With just five simple ingredients, you can whip up a batch of these delectable treats that are sure to impress both kids and adults alike. Their rich chocolate flavor and delightful crunch make Oreo Krispies an irresistible dessert option that everyone will love.
Ingredients
Scale
- 5 tbsp butter
- 9 cups mini marshmallows (divided)
- 5 cups Krispie cereal
- 16 Oreo cookies (crushed)
- 1/2 tsp salt
Instructions
- In a large bowl, mix the Krispie cereal, crushed Oreos, and 1 cup of mini marshmallows.
- Melt the butter in a large saucepan over medium heat until fully liquefied.
- Add the remaining mini marshmallows and salt to the melted butter, stirring until everything is smooth.
- Pour the melted mixture over the dry ingredients and gently fold together using a rubber spatula.
- Spread the mixture evenly into a 9-inch square pan and press down gently.
- Allow cooling for about 30 minutes before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 14g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg