Description
One Pot Bold Cajun Ranch Chicken Pasta is the perfect solution for busy weeknights when you crave a hearty and flavorful meal without the fuss. This dish features tender chicken, zesty Cajun spices, and creamy ranch dressing all combined with al dente penne pasta. With just one pot required, you’ll enjoy minimal cleanup while savoring each delicious bite. Whether you’re feeding your family or entertaining guests, this versatile recipe can be easily customized with your favorite vegetables or proteins like shrimp or sausage.
Ingredients
Scale
- 1 lb boneless skinless chicken breasts
- 2 tablespoons Cajun seasoning
- 12 oz penne pasta
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 2 cups chicken broth
- 1 medium onion
- 3 cloves garlic
- 1 bell pepper
Instructions
- Heat olive oil in a large pot over medium heat. Add seasoned chicken and cook until browned (5-7 minutes). Remove and set aside.
- In the same pot, sauté diced onion and bell pepper for about 3-4 minutes until softened. Stir in minced garlic for an additional minute.
- Pour in chicken broth and bring to a boil. Add penne pasta, cover, and simmer for 10-12 minutes until al dente.
- Stir in ranch dressing, cooked chicken, cherry tomatoes, and half of the cheddar cheese; heat through for about 2-3 minutes.
- Remove from heat, sprinkle remaining cheese on top, cover until melted. Serve warm!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: One-pot cooking
- Cuisine: Cajun
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 485
- Sugar: 4g
- Sodium: 820mg
- Fat: 23g
- Saturated Fat: 8g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 80mg