Description
No-Bake Coconut Pecan Praline Cookies are a delightful treat that combines the rich flavors of coconut and pecans in a chewy, satisfying bite. Perfect for any occasion, these cookies come together quickly without needing an oven, making them ideal for warm days or when you’re pressed for time. With just a few simple ingredients, you can create these indulgent snacks that are sure to impress friends and family. Whether you’re serving them at a gathering or enjoying them as a sweet snack at home, these no-bake cookies are a convenient and delicious choice.
Ingredients
Scale
- 1.5 cups shredded coconut
- 0.5 cup unsalted butter
- 1 cup packed brown sugar
- 0.5 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 0.25 teaspoon salt
- 1 cup chopped pecans
- 2 cups quick oats
Instructions
- Line a large baking sheet with parchment paper.
- In a medium saucepan over medium heat, melt the butter. Add brown sugar and sweetened condensed milk; stir until bubbling (about 3 minutes).
- Remove from heat and mix in vanilla extract and salt.
- Fold in shredded coconut and chopped pecans until well combined.
- Stir in quick oats until the mixture is thick.
- Drop spoonfuls onto the prepared baking sheet, shaping each cookie slightly.
- Let cool at room temperature for at least 20 minutes or refrigerate until firm.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 cookies (60g)
- Calories: 210
- Sugar: 12g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg