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Mexican Guacamole Recipe

Mexican Guacamole Recipe


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  • Author: Elena
  • Total Time: 0 hours
  • Yield: Approximately 4 servings 1x

Description

Indulge in the vibrant flavors of this easy Mexican Guacamole Recipe, perfect for any occasion. In just 10 minutes, you can whip up a creamy, zesty dip that features fresh avocados, juicy tomatoes, and a hint of lime. This guacamole not only stands out at parties or game days but also makes a delightful addition to cozy nights in. Whether you enjoy it with tortilla chips, tacos, or as a topping for sandwiches, this versatile recipe is sure to impress everyone at your table. Plus, it’s packed with healthy fats and fiber, making it a nutritious choice for any meal!


Ingredients

Scale
  • 4 ripe avocados
  • 1 Roma tomato
  • 1/4 cup red onion
  • 2 tablespoons fresh cilantro
  • 1 jalapeño pepper
  • 1 lime
  • 1/4 teaspoon ground cumin
  • Sea salt to taste

Instructions

  1. Scoop the flesh of the avocados into a mixing bowl and mash gently until chunky yet creamy.
  2. Add diced tomato, red onion, chopped cilantro, minced jalapeño, lime zest and juice, ground cumin, and salt.
  3. Fold together until well combined.
  4. Transfer to a serving dish and enjoy immediately with tortilla chips or as a topping for your favorite dishes.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 90
  • Sugar: 1g
  • Sodium: 124mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 4g
  • Protein: 1g
  • Cholesterol: 0mg