Description
Lime Sugar Cookies are a delightful treat that adds a refreshing burst of citrus flavor to any occasion. These soft and chewy cookies, infused with zesty lime juice and bright lime zest, are not only easy to make but also perfect for gatherings, picnics, or simply indulging at home. With their vibrant color and tantalizing taste, these cookies will surely impress guests and satisfy your sweet cravings. Whether you’re an experienced baker or just starting out, this quick recipe will have you whipping up a delicious batch in no time.
Ingredients
Scale
- ½ cup softened butter
- 1 cup sugar
- ¼ tsp baking soda
- ¼ tsp cream of tartar
- ¼ tsp salt
- 1 egg
- ½ tsp vanilla extract
- Juice and zest of 1 lime
- 1½ cups flour
Instructions
- Cream the softened butter and sugar together using a mixer for about 2-3 minutes until light and fluffy.
- Add baking soda, cream of tartar, and salt to the mixture; blend until combined.
- Incorporate the egg and vanilla extract; mix thoroughly.
- Zest the lime into the dough and add all the lime juice; mix well.
- Gradually add flour while mixing until just combined. Chill the dough in an airtight container for at least 2 hours.
- Scoop tablespoon-sized portions of dough, roll into balls, and coat in sugar.
- Place on a cookie sheet lined with parchment paper and bake at 375°F for 8-10 minutes.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg