Description
Irresistible Garlic Parmesan Cheeseburger Bombs are your new go-to party snack, combining juicy beef, melty cheese, and a buttery garlic topping all enveloped in warm, flaky biscuit dough. These crowd-pleasers are perfect for game days or family gatherings, ensuring your guests will keep coming back for more. With a delightful explosion of flavors and a fun presentation, they’re sure to impress everyone at the table. Quick and easy to make, these savory bites come together in just under 40 minutes, making them an ideal choice for busy hosts. Customize them with your favorite ingredients to create a snack that suits every palate.
Ingredients
Scale
- 1 lb ground beef
- 1 tube refrigerated biscuit dough (about 8 biscuits)
- 1 cup shredded cheddar cheese
- 1/4 cup butter, melted
- 2 tablespoons minced garlic
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
- Season beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce. Stir in cheddar cheese until melted.
- Roll out each biscuit to about 1/4 inch thick. Place 2 tablespoons of the beef mixture in the center of each biscuit.
- Fold edges around filling and pinch to seal tightly. Place seam-side down on baking sheet.
- Mix melted butter and minced garlic; brush over each bomb and sprinkle with Parmesan cheese.
- Bake for 12-15 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 197
- Sugar: 0g
- Sodium: 490mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 35mg