Description
Instant Pot Philly Cheesesteak Pasta is a creamy and flavorful dish that brings the beloved taste of a classic cheesesteak sandwich into a comforting pasta meal. Ready in just 30 minutes, this one-pot recipe combines ground beef, sautéed vegetables, and a blend of cheeses to create a satisfying dinner perfect for busy weeknights or family gatherings. The Instant Pot ensures rich flavors with minimal cleanup, making it an ideal choice for those seeking delicious convenience. Customize it with your favorite cheese or veggies for an even more personalized touch!
Ingredients
Scale
- 1 pound ground beef
- 2 tablespoons butter
- 1 yellow onion (diced)
- 1 tablespoon minced garlic
- 1 green bell pepper (diced)
- 8 ounces baby Bella mushrooms (minced)
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1 3/4 cups beef broth
- 8 oz shell pasta
- 2 cups shredded cheese (Provolone, Swiss, or Mozzarella)
- 4 oz cream cheese (cubed)
- 1/4 cup sour cream
Instructions
- Set the Instant Pot to Sauté mode and melt butter. Brown the ground beef for about a minute before breaking it apart until fully cooked.
- Stir in salt, pepper, Worcestershire sauce, onion, garlic, bell pepper, and mushrooms. Cook for an additional 1–2 minutes until softened.
- Add ketchup and beef broth; deglaze the pot by scraping any bits off the bottom.
- Gently add shell pasta to the pot and ensure it's submerged in the liquid.
- Seal the Instant Pot and set to High Pressure for 4 minutes.
- After cooking, perform a quick release and stir well.
- Turn on Sauté mode again and mix in sour cream and cream cheese until melted and creamy.
- Top with shredded cheese and let it melt before stirring everything together.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Pressure Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg