Description
Ice Cream Nachos are a fun and delectable twist on a classic dessert, perfect for summer gatherings or a sweet treat at home. This delightful dish combines crispy waffle cone pieces with creamy ice cream and an array of toppings that you can customize to suit your taste. Whether you’re hosting a party or just want to indulge in something special, Ice Cream Nachos are sure to impress with their vibrant colors and delicious flavors.
Ingredients
Scale
- 12 Waffle Cones
- 3 Cups Vanilla Ice Cream
- 3 Cups Chocolate Ice Cream
- 1 Cup Hot Fudge
- ½ Cup Dry Roasted Peanuts
- 1 Cup Whipped Cream
- 2 Tablespoons Rainbow Sprinkles
- 1 Cup Maraschino Cherries
Instructions
- Break the waffle cones into chip-sized pieces using kitchen shears and arrange them on a serving platter.
- Scoop the vanilla and chocolate ice cream over the waffle cone pieces.
- Heat the hot fudge in a microwave-safe bowl for about one minute, stirring every 30 seconds until smooth.
- Drizzle the hot fudge over the ice cream and waffle cones.
- Add roasted peanuts, whipped cream, rainbow sprinkles, and maraschino cherries as desired.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 56g
- Sodium: 220mg
- Fat: 27g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 63g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 40mg