Description
Enjoy flavorful Hot Honey Salmon Bites that are quick and easy! Perfect as an appetizer or main course—try this recipe today!
Ingredients
Scale
- 1 ½ pounds salmon (cut into 1-inch cubes)
- 2 tablespoons extra virgin olive oil
- 3 tablespoons unsalted butter
- ¼ cup hot honey
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- Fresh parsley (for garnish)
Instructions
- Preheat your air fryer to 390°F.
- In a mixing bowl, combine olive oil, paprika, garlic powder, onion powder, salt, and pepper. Add salmon cubes and toss to coat evenly.
- Place salmon bites in the air fryer basket in a single layer. Cook for 9-10 minutes until internal temperature reaches 140-145°F.
- In a saucepan over medium heat, melt butter and hot honey until warm. Toss cooked salmon bites in the glaze.
- Garnish with chopped parsley and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 290
- Sugar: 8g
- Sodium: 360mg
- Fat: 17g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 75mg