Description
Indulge in the warmth and sweetness of our Honey Glazed Sweet Potato & Apple Casserole, a delightful dish perfect for any occasion, from holiday feasts to casual family dinners. This casserole combines the rich flavors of tender sweet potatoes and crisp apples, all enhanced by a luscious honey glaze. With no refined sugar, it offers a wholesome alternative that looks as good as it tastes. Simple to prepare, this recipe will impress your loved ones and add a festive touch to your table. Enjoy the delightful harmony of flavors in every bite!
Ingredients
Scale
- 3 medium sweet potatoes
- 2 apples
- 1/3 cup honey
- 1/4 cup butter
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 375°F (190°C).
- Bake un-pierced sweet potatoes on a baking sheet for 40-45 minutes until soft. Let them cool.
- Peel, slice, and core the apples. Drizzle with lemon juice if preparing ahead.
- Remove the peels from cooled sweet potatoes and cut into ½-inch slices.
- In an 8×8 or 9×9 baking dish, layer apple and sweet potato slices alternately.
- In a small saucepan, melt honey, butter, cinnamon, and vanilla over low heat until combined.
- Pour the honey mixture over layered vegetables and sprinkle with toasted pecans if desired.
- Bake at 350°F (175°C) for about 15-20 minutes until heated through.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 140g)
- Calories: 220
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 15mg