Description
Indulge in the delightful flavors of Honey BBQ Crockpot Meatballs, a must-have at any gathering. Perfectly sweet and tangy, these meatballs are incredibly easy to prepare, making them a favorite for game days and family get-togethers alike. With just five simple ingredients, they cook slowly in a crockpot, ensuring they stay juicy and flavorful. Whether served as appetizers, sliders, or over pasta, these savory bites are sure to impress your guests. The convenience of the slow cooker allows you to focus on enjoying your event while your delicious meatballs simmer away. Add a sprinkle of parsley for an appealing touch and watch them disappear in no time!
Ingredients
- 2 lb frozen meatballs
- 1 cup BBQ sauce
- 1/3 cup honey
- 1/3 cup grape jelly
- Optional: Chopped parsley for garnish
Instructions
- In a mixing bowl, whisk together BBQ sauce, honey, and grape jelly until well combined.
- Place frozen meatballs into the slow cooker and pour the sauce mixture evenly over them.
- Cover with a lid and cook on high for 1 hour or low for 2 hours until heated through.
- If desired, garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Category: Appetizer
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 2 meatballs (90g)
- Calories: 174
- Sugar: 10g
- Sodium: 391mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 30mg