Description
Surprise your little ghouls this Halloween with delightful Ghost Cupcakes! These spooky yet charming treats are easy to make and perfect for parties, school events, or simply enjoying at home. Featuring fluffy vanilla buttercream and adorable chocolate chip eyes, these cupcakes are sure to enchant kids and adults alike. With only 10 minutes of preparation time, you can whip up a batch of these festive delights that not only taste amazing but also look fantastic on any dessert table.
Ingredients
Scale
- 24 cupcakes
- 3 cups vanilla buttercream
- 1 bag chocolate chips
Instructions
- Prepare your piping bag by filling it with vanilla buttercream fitted with a large round tip.
- Hold the piping bag vertically above each cupcake and pipe a tall mound of frosting in the center, creating a ghost shape.
- Press two chocolate chips into the frosting on each cupcake for cute ghost eyes.
- Serve and enjoy your spooky creations!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 210
- Sugar: 22g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg