Description
Grilled Caramel Apple Crunch is a delightful dessert that combines the natural sweetness of fresh apples with luscious caramel and a satisfying crunch from granola. This easy-to-make dish is perfect for summer barbecues, family gatherings, or cozy nights at home. The unique grilling method enhances the flavor of the apples, creating a warm, gooey treat that everyone will love.
Ingredients
Scale
- 1 cup chopped apple (approximately 1 small apple)
- Sprinkle of cinnamon (optional)
- 2 tablespoons caramel ice cream topping
- 1/4 cup granola
Instructions
- Preheat your grill to medium heat (about 350°F).
- Tear off two pieces of aluminum foil, each about 8 inches square.
- Place the chopped apples in the center of one piece of foil.
- Sprinkle with optional cinnamon and drizzle caramel topping over the apples.
- Add granola on top for extra crunch.
- Place the second piece of foil over the mixture and roll up the edges tightly to seal.
- Cook on the grill for 10-15 minutes until apples are tender.
- Carefully open the packet and serve warm with whipped cream or ice cream.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 215
- Sugar: 18g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg