Description
Looking to impress your guests this 4th of July? These Easy 4th of July Brownies are the perfect treat! Bursting with rich chocolate flavor and topped with a creamy frosting, these brownies showcase vibrant strawberries and blueberries for a festive red, white, and blue presentation. Ideal for summer barbecues, family picnics, or any holiday gathering, they’re simple to make—no baking expertise required! Delight in the deliciousness of these brownies that will satisfy your sweet tooth and elevate your holiday celebrations.
Ingredients
Scale
- 1 brownie recipe (for a 9x13 pan)
- 16 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream (or 2 cups Cool Whip)
- 6–7 fresh strawberries
- 1 pint fresh blueberries
Instructions
- Preheat the oven to 325ºF. Grease a jelly roll pan and pour in the brownie batter. Bake for 33-37 minutes or until a toothpick comes out clean. Allow cooling completely.
- In a bowl, beat together cream cheese, powdered sugar, and vanilla until smooth.
- Whip heavy cream until stiff peaks form, then gently fold into the cream cheese mixture.
- Frost the cooled brownies with the cream cheese mixture and top with strawberries and blueberries.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (60g)
- Calories: 280
- Sugar: 22g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg