Description
Deliciously Easy Baked Ranch Chicken is the ultimate weeknight meal that combines simplicity with robust flavors. Perfect for busy families, this recipe features juicy chicken breasts seasoned with a delightful ranch blend that everyone will love. With just 10 minutes of prep time, you can pop this dish into the oven and enjoy a mouthwatering dinner in under an hour. Serve it alongside your favorite vegetables or grains, or shred it for salads and wraps. Whether it’s a family gathering or a quick weeknight dinner, this recipe promises satisfying results every time.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Lightly coat a baking dish with nonstick spray or olive oil.
- Arrange the chicken breasts in the dish and drizzle with olive oil.
- Sprinkle ranch seasoning, garlic powder, paprika, salt, and pepper evenly over the chicken.
- Toss the chicken gently to ensure an even coating of spices.
- Bake for 25-30 minutes until golden brown and internal temperature reaches 165°F (74°C).
- Let the chicken rest for 5 minutes before slicing.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 980mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 90mg