Description
Indulge in the delightful experience of baking Delicious Caramel Apple Cinnamon Cookies, a perfect treat for any occasion. These cookies boast a soft and chewy texture infused with warm apple and cinnamon flavors, topped off with a luscious drizzle of caramel sauce that makes them utterly irresistible. Whether you’re hosting a cozy gathering or simply craving something sweet, these cookies are sure to impress friends and family alike. Their simplicity and versatility allow you to customize them with nuts or chocolate chips, making them an easy favorite for bakers of all skill levels.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 1 cup apples, peeled and diced
- 1/2 cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until fluffy. Beat in the egg and vanilla until well combined.
- In another bowl, whisk together the flour, baking soda, ground cinnamon, and salt. Gradually add this to the wet mixture until just combined.
- Gently fold in the diced apples.
- Drop tablespoon-sized portions onto the prepared baking sheet, leaving space between each cookie.
- Bake for about 10-12 minutes until the edges are golden. Cool slightly before drizzling with caramel sauce.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 65mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg