Description
Indulge in the comforting flavors of Creamy Paprika Chicken with Golden Fries, a delightful dish that promises to warm your heart and satisfy your cravings. This recipe features tender chicken simmered in a rich and creamy paprika sauce, paired perfectly with crispy golden fries. In just 35 minutes, you can create a meal that’s not only easy to prepare but also guaranteed to impress family and friends. Whether it’s a cozy night in or a family gathering, this creamy chicken dish is sure to become a favorite at your dinner table.
Ingredients
Scale
- 300 g chicken breast
- 1 tbsp oil or butter
- 1 small onion
- 1 garlic clove
- 150 ml heavy cream
- 300–400 g French fries (frozen or homemade)
- Sweet paprika, salt, and pepper
Instructions
- Cook the fries according to package instructions or bake homemade fries until crispy.
- Season chicken pieces with salt, pepper, and paprika. Heat oil/butter in a non-stick pan over medium-high heat and sear the chicken until golden brown (about 5-7 minutes). Set aside.
- In the same pan, add butter and sauté chopped onion until soft. Add minced garlic and tomato paste; cook for an additional minute.
- Stir in sweet paprika, heavy cream, and water/chicken stock. Simmer until slightly thickened (3-5 minutes).
- Add the seared chicken back into the sauce, allowing it to simmer for another 5 minutes before serving with fries.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Frying
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 plate (approximately 320g)
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 31g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 110mg