Description
Indulge in the rich flavors of Creamy Dreamy Chicken & Mushroom Stroganoff with Rice. This comforting dish features tender chicken and earthy mushrooms enveloped in a luscious sauce, all served over fluffy rice. Perfect for weeknight dinners or special occasions, this stroganoff will warm your heart and satisfy your cravings. With quick preparation and minimal ingredients, you can whip up this delightful meal in no time. Enjoy the vibrant blend of flavors that make this recipe a family favorite!
Ingredients
Scale
- 1 lb chicken breast, sliced
- 8 oz button mushrooms, sliced
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup sour cream or crème fraîche
- 1 tbsp Dijon mustard (optional)
- 2 cups cooked white rice
- Olive oil, salt, pepper
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Sauté diced onions and minced garlic until fragrant and translucent.
- Add sliced chicken breast; cook until golden brown on all sides (5–7 minutes).
- Stir in sliced mushrooms and cook until softened (4–5 minutes).
- Mix in sour cream and Dijon mustard; simmer on low for about 5 minutes until thickened.
- Serve over hot cooked rice and garnish with fresh parsley.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Sautéing
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 cup (approximately 300g)
- Calories: 550
- Sugar: 3g
- Sodium: 780mg
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 95mg