Description
Classic House Salad – Quick and Easy is a vibrant mix of fresh vegetables that brings color and nutrition to any meal. This salad is not only a perfect side dish but also a versatile main course option. With its crisp romaine lettuce, juicy cherry tomatoes, crunchy cucumbers, and sweet carrots, every bite is refreshing and satisfying. Tossed in a homemade red apple vinegar vinaigrette, this dish elevates your dining experience with its zesty flavor. Whether paired with grilled chicken or enjoyed solo, this salad is a quick and healthy choice that you can whip up in just 10 minutes.
Ingredients
Scale
- 1 head romaine lettuce (4–5 cups chopped)
- 1 cup cherry tomatoes (sliced)
- 1/2 cup cucumber (chopped)
- 1/2 cup shredded carrots (or matchstick)
- 1/3 cup red onion (diced)
- 1 cup croutons
- Optional: Grated parmesan cheese
- 1/4 cup red apple vinegar
- 1/2 cup extra virgin olive oil
- 1 tablespoon Dijon mustard
- 1 tablespoon maple syrup
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
Instructions
- Prepare the Vinaigrette: In a mason jar, combine red apple vinegar, olive oil, Dijon mustard, maple syrup, oregano, garlic powder, salt, and pepper. Seal the jar and shake well to emulsify or whisk together in a bowl until combined.
- Assemble the Salad: In a large mixing bowl, combine chopped romaine lettuce, cherry tomatoes, cucumber, carrots, red onion, and croutons.
- Dress and Serve: Pour the vinaigrette over the salad and toss until everything is evenly coated. Top with grated parmesan cheese if desired before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 4g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 5mg