Description
Indulge in the vibrant flavors of Classic Broccoli Salad, a delightful dish that brings together the crunchy goodness of Turkey Bacon, the sweetness of dried cranberries, and a creamy dressing. This salad is not only quick to prepare in just 20 minutes but also versatile enough for any occasion—whether as a side dish for barbecues or as a healthy meal prep option. Packed with nutrients from fresh broccoli and sunflower seeds, this salad makes eating healthy enjoyable. Its rich textures and flavors are sure to impress your family and friends!
Ingredients
Scale
- 5 cups broccoli florets
- ⅓ cup diced red onion
- ½ cup dried unsweetened cranberries
- ½ cup sunflower seeds
- ¼ cup crumbled goat cheese
- ½ cup mayonnaise
- ¼ cup plain yogurt
- 8 slices Turkey Bacon
Instructions
- Preheat oven to 400°F (200°C). Place Turkey Bacon on a parchment-lined baking tray and cook for 15-18 minutes until crispy. Let cool before crumbling.
- In a large mixing bowl, combine broccoli florets, diced red onion, cranberries, sunflower seeds, and goat cheese. Add crumbled bacon.
- In a small bowl, mix mayonnaise and yogurt until smooth. Pour over the salad mixture and toss gently to combine.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 250
- Sugar: 5g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 25mg