Description
Indulge in the warmth of Chicken Pillows with Creamy Parmesan Sauce for Cozy Nights, a delightful dish that promises comfort and flavor. This recipe wraps tender shredded chicken in flaky crescent roll dough, creating a satisfying pastry that’s perfect for family dinners or cozy nights in. Topped with a rich creamy Parmesan sauce, each bite is a blend of savory goodness that will please both kids and adults alike. With quick preparation and simple ingredients, this meal is as easy to make as it is delicious. Elevate your dining experience and make these comforting chicken pillows tonight!
Ingredients
Scale
- 2 cups cooked shredded chicken
- 8 oz cream cheese (room temperature)
- 1 package crescent roll dough
- 4 tbsp butter (for creamy sauce)
- 1 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried parsley
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp melted butter
- 1/2 cup panko breadcrumbs (optional)
- 1 large egg (beaten for egg wash)
- 1/4 cup all-purpose flour
- 1 cup whole milk
- 1/2 cup heavy cream
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine cooked shredded chicken, cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter until smooth.
- Roll out the crescent roll dough on a floured surface into rectangles. Place filling in the center of each rectangle, fold over, and seal edges.
- Arrange on a baking sheet lined with parchment paper. Brush with beaten egg and bake for 20-25 minutes until golden brown.
- For the creamy sauce: Melt butter in a saucepan over medium heat. Whisk in flour until smooth, then gradually add milk and heavy cream until thickened. Stir in Parmesan cheese until melted.
- Serve warm with a drizzle of creamy sauce.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 chicken pillow (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg