Description

Chewy Sprinkle Cookies are a delightful treat that combines a soft, chewy texture with vibrant nonpareils, making them perfect for any celebration. Whether you’re hosting a birthday party, holiday gathering, or simply craving something sweet, these colorful cookies are sure to steal the spotlight. They are not only fun to make but also customize easily with different colors of sprinkles to match any occasion or mood. With just 27 minutes from start to finish, this easy cookie recipe is ideal for bakers of all skill levels. Enjoy them fresh out of the oven or pack them as delightful snacks for kids’ lunchboxes. Get ready to brighten your dessert table with these irresistible Chewy Sprinkle Cookies!

Ingredients

Scale

1/2 cup salted butter (softened)
1/2 cup shortening
1 1/2 cups white sugar
2 eggs
1 teaspoon vanilla extract
2 3/4 cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
5 – 10 ounces nonpareils

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Instructions

Preheat your oven to 400°F.
Line a cookie sheet with parchment paper or grease it with non-stick spray.
In a large mixing bowl, cream together the softened butter, shortening, and sugar until light and fluffy.
Add vanilla extract and mix well.
Incorporate eggs one at a time, ensuring thorough mixing after each addition.
In a separate bowl, whisk together the flour, cream of tartar, and baking soda.
Gradually add the dry mixture to the wet ingredients; blend until just combined.
Roll dough into balls and flatten slightly into disks.
Roll each disk in nonpareils until fully coated on both sides.
Place cookies on the prepared baking sheet about three inches apart.
Bake for 8–12 minutes or until slightly puffed and edges turn golden.
Allow cookies to cool on the sheet for 1–2 minutes before transferring them to a cooling rack.

Prep Time: 10 minutes
Cook Time: 8–12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie (25g)
Calories: 112
Sugar: 7g
Sodium: 73mg
Fat: 4g
Saturated Fat: 2g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: <1g
Protein: <1g
Cholesterol: 14mg