Description
Cheesy Halloween Breadstick Bones are a delightful and whimsical addition to your spooky celebrations. These bone-shaped breadsticks, made from simple pizza dough and topped with gooey cheese, are perfect for Halloween parties, family movie nights, or as unique appetizers. The playful design is sure to impress guests of all ages, while the cheesy flavor makes them irresistible. Serve these delicious treats warm with marinara sauce for dipping, and watch them disappear quickly at any gathering!
Ingredients
Scale
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
Instructions
- Preheat the oven to 375°F (190°C) and line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope. Shape the ends thicker for a bone effect.
- Use kitchen scissors to snip the ends of each rope into bone shapes.
- Brush each breadstick with melted butter and sprinkle with Parmesan cheese.
- Bake for 15 minutes until golden, then sprinkle mozzarella on top and bake for an additional 5-7 minutes until melted.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 breadstick (50g)
- Calories: 150
- Sugar: 0g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg