Description
Indulge in a delightful Brownie Trifle Recipe that combines layers of rich chocolate brownies, creamy caramel mousse, and fluffy whipped cream. This decadent dessert is perfect for any occasion, whether you’re hosting a festive gathering or enjoying a cozy night in. With its stunning layers and mouthwatering flavors, this trifle is sure to impress your guests and satisfy your sweet cravings. Plus, it’s easily customizable—add your favorite toppings or mix-ins for a personal touch.
Ingredients
- Best Ever Brownies (1 lb 12 oz/800 g)
- Salted caramel sauce (1 cup + extra for layering)
- Granulated sugar (2 tablespoons)
- Vanilla extract (1 teaspoon)
- Cream cheese (2 cups, softened)
- Heavy cream (3 cups, divided)
- Bittersweet chocolate (⅔ cups, finely chopped)
Instructions
- Bake brownies according to your preferred recipe or use the Best Ever Brownies. Cool completely before cutting into squares.
- In a bowl, blend softened cream cheese and sugar until smooth. Add salted caramel and vanilla; combine well.
- Whip half the heavy cream to soft peaks, then gently fold it into the caramel mixture.
- In a trifle dish or individual cups, layer brownie pieces followed by caramel mousse until all ingredients are used.
- Top with remaining whipped cream and garnish with bittersweet chocolate and extra salted caramel.
- Refrigerate for at least 4 hours before serving.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 32g
- Sodium: 220mg
- Fat: 29g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg