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Berries & Goat Cheese Crostini

Berries & Goat Cheese Crostini


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  • Author: Elena
  • Total Time: 15 minutes
  • Yield: 8 servings 1x

Description

Berries & Goat Cheese Crostini is a stunning appetizer that marries the creamy goodness of goat cheese with the natural sweetness of fresh berries, all served atop crispy crostini. This elegant dish not only delights your palate but also impresses guests with its vibrant colors and flavors. Perfect for gatherings, picnics, or a quick treat at home, these bites are incredibly easy to prepare and can be customized to suit any occasion. With just a handful of ingredients and minimal prep time, you can create an unforgettable starter that showcases the best of seasonal produce and gourmet touches.


Ingredients

Scale
  • 1 small loaf ciabatta or French baguette, thinly sliced
  • 4 ounces goat cheese
  • 2 tablespoons honey
  • 1 tablespoon fresh lemon juice
  • Fresh berries (strawberries, blueberries, raspberries)
  • 1/4 cup walnuts, finely chopped
  • 1/4 cup fresh herbs (such as basil or mint), finely chopped
  • Balsamic glaze
  • Sea salt and black pepper

Instructions

  1. In a small bowl, mix the goat cheese, honey, and lemon juice until smooth.
  2. Finely chop walnuts and fresh herbs.
  3. Spread the goat cheese mixture on each crostini slice and top with berries.
  4. Sprinkle with walnuts and herbs; drizzle with balsamic glaze and season with salt and pepper.
  5. Serve immediately for maximum freshness.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Italian-inspired

Nutrition

  • Serving Size: 2 crostinis (approx. 40g each)
  • Calories: 210
  • Sugar: 6g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 15mg