Description
Indulge in the mouthwatering delight of Bacon Ranch BBQ Chicken Sliders, a recipe that elevates classic flavors to new heights. These sliders feature juicy grilled chicken marinated in smoky barbecue sauce, complemented by crispy bacon and smooth ranch dressing. Perfect for game days, summer gatherings, or casual dinners, these handheld treats are not only easy to make but also guaranteed to impress your guests. With a preparation time of just 30 minutes, you can whip up this crowd-pleaser in no time!
Ingredients
Scale
- 1.5 lbs chicken breasts
- 2 cups barbecue sauce
- 12 Hawaiian rolls
- 8 slices bacon
- 1/3 cup mayonnaise
- 1/4 cup ranch dressing
- 2 cups shredded lettuce
- 1/4 red onion, sliced
- 12 squares Colby jack cheese
Instructions
- Marinate chicken pieces in barbecue sauce for at least 30 minutes.
- Cook bacon in a skillet until crispy; set aside on paper towels.
- Grill marinated chicken for about 6 minutes total, basting with additional barbecue sauce.
- Assemble sliders by layering mayonnaise, grilled chicken, cheese, bacon, lettuce, red onion, and ranch dressing on Hawaiian rolls.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider (approx. 130g)
- Calories: 350
- Sugar: 6g
- Sodium: 810mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 75mg