Description
Delight in the fresh and vibrant flavors of 35-Minute Honey Mustard Roasted Broccoli That Steals the Show. This quick and easy side dish transforms ordinary broccoli into an irresistible treat with a sweet and tangy honey mustard glaze. Perfect for busy weeknights, family gatherings, or potlucks, this nutritious recipe not only adds color to your plate but also packs a flavor punch.
Ingredients
Scale
- 1 large head of broccoli, cut into florets
- 2 tablespoons olive oil
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 1 tablespoon whole grain mustard
- 1 clove garlic, minced
- Salt and pepper, to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, whisk together olive oil, honey, Dijon mustard, whole grain mustard, and minced garlic until well combined.
- Toss broccoli florets in the honey mustard mixture until evenly coated.
- Spread the coated broccoli in a single layer on a baking sheet.
- Roast for 20-25 minutes until tender and slightly caramelized.
- Season with salt and pepper before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 155
- Sugar: 6g
- Sodium: 170mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 7g
- Protein: 5g
- Cholesterol: 0mg