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3 Ingredient Cheesy Sausage Stuffing Balls

3 Ingredient Cheesy Sausage Stuffing Balls


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  • Author: Elena
  • Total Time: 40 minutes
  • Yield: Approximately 40 servings 1x

Description

If you’re in search of a crowd-pleasing appetizer that’s both simple and delicious, look no further than these 3 Ingredient Cheesy Sausage Stuffing Balls. With just three main ingredients, this recipe combines the savory goodness of sausage with melty cheddar cheese and seasoned stuffing to create bite-sized delights that are perfect for any occasion—from holiday parties to casual family gatherings. They can be prepared ahead of time, baked fresh when needed, and served warm with your favorite dipping sauces. Whether you enjoy them as snacks or part of a larger spread, these cheesy sausage bites are sure to impress your guests!


Ingredients

Scale
  • 1 lb Jimmy Dean sausage
  • 1 (6 oz) box StoveTop stuffing (chicken or turkey)
  • 3 cups shredded cheddar cheese
  • 1 cup water

Instructions

  1. In a medium saucepan, bring 1 cup of water to a boil. Add the contents of the StoveTop stuffing mix and stir well. Remove from heat and let cool slightly.
  2. In a large mixing bowl, combine the uncooked sausage, prepared stuffing, and shredded cheddar cheese. Mix until fully combined.
  3. Roll the mixture into 1-inch bite-sized balls, packing them tightly.
  4. Chill the formed balls in the refrigerator for at least one hour.
  5. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and arrange the chilled sausage balls on it.
  6. Bake for about 25 minutes or until cooked through.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 90
  • Sugar: 0g
  • Sodium: 210mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 25mg