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Blueberry Pineapple Salsa


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  • Author: Elena
  • Total Time: 10 minutes
  • Yield: About 4 servings 1x

Description

Blueberry Pineapple Salsa is a vibrant and refreshing dish that captures the essence of summer in every bite. This delightful salsa combines the tartness of fresh blueberries with the sweet, juicy flavor of ripe pineapple, creating an explosion of taste that’s perfect for any occasion. Whether you’re hosting a backyard barbecue or just looking for a healthy snack, this fruit salsa serves as an excellent topping for grilled chicken, fish, or simply enjoyed with crispy tortilla chips. With its quick preparation time and nutritious ingredients, this Blueberry Pineapple Salsa is not only delicious but also a guilt-free way to add flavor to your meals.


Ingredients

Scale
  • 1 cup fresh blueberries
  • 1 cup ripe pineapple chunks
  • 1/2 red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime

Instructions

  1. Rinse blueberries under cold water and drain well.
  2. Cut fresh pineapple into small chunks for even blending.
  3. Finely chop the red onion.
  4. In a mixing bowl, combine blueberries, pineapple, red onion, and cilantro.
  5. Squeeze lime juice over the mixture and gently toss until combined.
  6. Chill in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 40
  • Sugar: 7g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg