Description
Indulge in the delightful world of No-Bake Chocolate Coconut Graham Balls—a sweet treat that combines the rich flavors of chocolate and coconut with the crunch of graham crackers. These easy-to-make bites require no baking, making them perfect for any occasion, from birthday parties to cozy nights in. With just a few simple ingredients, you can whip up these delicious snacks in under 20 minutes. Not only are they quick to prepare, but they also offer endless customization options—add nuts or dried fruits for an extra twist! Enjoy these chocolate coconut balls chilled or at room temperature, and watch as they become a favorite among kids and adults alike.
Ingredients
Scale
- 1 1/2 cups chocolate chips
- 1 can sweetened condensed milk
- 1 1/2 cups dried coconut
- 1 1/2 cups graham cracker crumbs
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/2 cup additional graham crumbs
Instructions
- In a large mixing bowl, combine melted butter, sweetened condensed milk, and vanilla extract. Stir until well blended.
- Add graham cracker crumbs, dried coconut, and chocolate chips to the mixture. Mix until thoroughly combined.
- Chill the mixture in the refrigerator for about one hour or in the freezer for 15-20 minutes until firm.
- Once chilled, take small portions (about 1 1/4 inches) and roll them into balls. Coat each ball with additional graham cracker crumbs.
- Return rolled balls to the fridge for another 30 minutes to firm up before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg