Description
Sweet Chili Rotisserie Chicken Bowls are a quick and flavorful meal, ideal for busy weeknights or casual get-togethers. This dish combines tender rotisserie chicken coated in sweet chili sauce with fresh vegetables and rice, creating a perfectly balanced bowl that is both satisfying and nutritious. With endless customization options, you can easily adjust the ingredients to suit your taste, making it a versatile favorite for the whole family.
Ingredients
Scale
- 2 cups shredded rotisserie chicken
- 1 cup cooked white or brown rice
- 1/2 cup sweet chili sauce
- 1 cup mixed fresh vegetables (bell peppers, cucumbers, carrots)
- 2 tablespoons chopped green onions
- 1 tablespoon toasted sesame seeds
Instructions
- Cook rice according to package instructions.
- While the rice cooks, shred the rotisserie chicken into bite-sized pieces.
- Chop the fresh vegetables into uniform pieces.
- In a bowl, mix the shredded chicken with sweet chili sauce until well coated.
- In serving bowls, layer cooked rice, followed by the chicken mixture and chopped vegetables.
- Top with green onions and sesame seeds before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Combination
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 450
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg