Garlic Parmesan Roasted Brussels Sprouts are a flavorful side dish that brings together the earthy taste of Brussels sprouts with the aromatic essence of garlic and the rich, savory notes of parmesan cheese. This simple recipe transforms this often-overlooked vegetable into a crispy, golden delicacy that even non-vegetable lovers will adore. In just 30 minutes, you can whip up this delightful dish, making it perfect for weeknight dinners or festive gatherings. With minimal prep and a handful of wholesome ingredients, these roasted Brussels sprouts are not only delicious but also nutritious—a fantastic way to incorporate more veggies into your meals without compromising on flavor. Whether paired with your favorite protein or enjoyed as a standalone snack, Garlic Parmesan Roasted Brussels Sprouts are sure to impress.