Description
2 Ingredient Lemon Bars are the ultimate sweet treat that combines simplicity with sensational flavor. With just two key ingredients—fresh lemon juice and sweetened condensed milk—you can create a delightful dessert that’s both tangy and creamy. These bars are perfect for any occasion, from casual get-togethers to festive celebrations. The recipe requires minimal prep time and no baking experience, making it accessible for bakers of all skill levels. Serve chilled for a refreshing finish, or pair them with whipped cream or fruit salad for an extra touch. Get ready to impress friends and family with these easy-to-make lemon bars that taste like a gourmet dessert!
Ingredients
- 1 cup freshly squeezed lemon juice
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking dish.
- In a mixing bowl, combine the lemon juice and sweetened condensed milk; mix well until fully blended.
- Pour the mixture into the prepared baking dish, spreading evenly.
- Bake for 20-25 minutes until set and slightly golden around the edges.
- Allow to cool at room temperature for one hour, then refrigerate before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 170
- Sugar: 22g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg