Description
Chewy sugar cookies are a delightful treat that combines a soft texture with a sweet, buttery flavor. These cookies are not only easy to make but also incredibly versatile, allowing for various mix-ins such as chocolate chips or sprinkles. Perfect for any occasion, whether it’s a family gathering or a casual snack at home, these chewy sugar cookies will impress everyone with their irresistible taste. The simple preparation process requires minimal ingredients, making it accessible for bakers of all skill levels. Enjoy the warm, comforting aroma of freshly baked cookies wafting through your kitchen and treat yourself to these delicious delights that stay fresh for days.
Ingredients
- All-Purpose Flour
- Baking Soda
- Salt
- Unsalted Butter
- Granulated Sugar
- Eggs
- Vanilla Extract
Instructions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream softened butter and sugar until light and fluffy.
- Add eggs one at a time and then mix in vanilla extract.
- Gradually add dry ingredients to wet ingredients until just combined.
- Scoop rounded balls of dough onto prepared sheets about 2 inches apart.
- Bake for 10-12 minutes until edges are golden; centers should remain soft.
- Allow cooling on the baking sheets before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg